Quattrociocchi - Eggplant rolls in extra olive oil with dried tomatos, tuna and capers - 320g

Quattrociocchi - Eggplant rolls in extra olive oil with dried tomatos, tuna and capers - 320g

The aubergines are freshly harvested, peeled and cut into fine slices, which are filled with tuna, dried tomatoes and capers. Then the aubergines are rolled up to keep all the goodness within and placed in a glass jar filled with a brine made of virgin olive oil, wine vinegar, parsley and salt.

Contents: 320g